Giada at Home
Cooking School Made Easy (2x33)
Fecha de emisión: Sept 25, 2010
Giada makes three of her favorite recipes that she learned as a student at Cordon Bleu in Paris. While at Cordon Bleu, Giada and her fellow students had to do everything by hand ... no mixing tools or short-cuts. In this episode, Giada simplifies the recipes for the home chef, whipping up three French inspired desserts: Chocolate and Cheese Danish, Lemon Pavlovas with Berries and Honey-Almond Madeleines.
- Estrenada: Oct 2008
- Episodios: 246
- Seguidores: 5
- Finalizado
- Food Network
- Sábado a las 12