A Chef's Life

Tomatoes…You Say Heirloom, I Say Old Timey (1x5)

Fecha de emisión: Oct 10, 2013

Mary Vaughn shows Chef Vivian the old-timey way to can tomatoes. Vivian prepares for a Southern Foodways Alliance luncheon at the restaurant where food enthusiasts from around the country are coming to study BBQ, and Vivian plans to serve them the "ultimate tomato sandwich."