Good Eats
Tender is the Loin 1 (9x15)
Fecha de emisión: Ene 18, 2006
Alton looks at the one of the single best (and most expensive) cuts of meat, the tenderloin.
Recipes featured in this episode: Steak au Poivre
- Estrenada: Jul 1999
- Episodios: 269
- Seguidores: 173
- Finalizado
- Food Network
- Jueves a las 3