Good Eats

Egg Files V: Quantum Foam (6x5)

Fecha de emisión: Ago 07, 2002

The word "souffle" has instilled fear in cooks for ages. Host Alton Brown believes a strong dose of science is all that's needed to get control of your egg foam. Learn the ins and outs of the cheese souffle, and how to manage the heat in your oven. Recipes: Cheese Souffle