All Up In My Grill

Scrumptious Summer Sandwiches (3x9)

Fecha de emisión: Jul 19, 2023

Chef Dale Talde channels his inner sandwich lover by making an angry lobster club with pepper aioli and grilled bacon, a lamb birria torta with avocado and ramen consomme, and his an Italian beef combo with chili crisp cheese sauce, and giardiniera.