Bizarre Foods America
L.A. Pop Up (2x5)
Fecha de emisión: Ago 06, 2012
In Los Angeles, Andrew Zimmern plans a menu inspired by his world travels. He then shops for and prepares the meal, which includes pig-face bacon and sea-urchin aspic, and serves it to hungry diners at a pop-up restaurant.
- Estrenada: Ene 2012
- Episodios: 56
- Seguidores: 41
- Finalizado
- Travel Channel
- Lunes a las 21