Dining with the Chef
Authentic Japanese Cooking: Udon in Egg-drop Soup (2023x2)
Fecha de emisión: Ene 23, 2023
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Udon in Egg-drop Soup (2) Salmon with Tofu Wasabi Dressing.
- Estrenada: Abr 2012
- Episodios: 403
- Seguidores: 5
- En emisión
- NHK
- Lunes a las 8