The Best Thing I Ever Made

Grilled (2x9)

Fecha de emisión: Jun 03, 2012

There's smoke in the air -- but no need to sound the alarm! It's just some of your favorite Food Network chefs lighting the charcoal for the Best Thing They Ever Made ... GRILLED. From a 24-ounce rib-eye fit for an Iron Chef to Vietnamese-inspired chicken wings, get ready to make your summer barbecues the best ever! Recipes in This Episode Grilled Rib Eye Steak with Romaine Marmalade and Watercress Grilled Pork Chops with Sauteed Apples, Onion Rings and Mustard Greens Vietnamese Lime Chicken Wings Fire Roasted Oysters