May's Kitchen

Lebanon (1x2)

Fecha de emisión: Ene 01, 2017

Chef, May Yacoubi presents the fresh goodness, and tradition of Lebanese cuisine starting with Mezza Table, a table of colorful appetizers including Batata Harra, fattoush and tabula leading up to Fried Kebbeh and for the desert, Moghly, a sweet rice pudding.