Raymond Blanc: The Very Hungry Frenchman

Burgundy (1x2)

Fecha de emisión: Feb 09, 2012

Raymond goes to Burgundy, an unmissable destination for fine food and wine lovers, where he picks the best grapes, eats 3 Michelin star snails, and is tempted back to the simple life of a rustic farmhouse where he cooks a feast made up of his versions of Burgundy's favourite dishes.