Joanne Weir's Cooking Class
Joanne Weir's Cooking Class
Shellfish Orzo Stew & Orange, Avocado Salad (2x3)
Fecha de emisión: Ene 17, 2009
Joanne shows her student Leigh techniques and pointers for working with and selecting the freshest seafood for a hearty, healthy stew, and how to segment citrus and prepare vinaigrette for a refreshing salad. Wine Segment: Chianti and other Tuscan wines.
- Estrenada: Ago 2006
- Episodios: 52
- Seguidores: 0
- Finalizado
- PBS
- Desconocido