A Taste of Louisiana with Chef John Folse

Martha Longman (10x23)

Fecha de emisión: Jun 14, 2003

Chef John Folse visits Martha Longman on her brother’s shrimp boat in Dulac, Louisiana. She shares her mother-in-law’s recipe for Barbecued Shrimp Longman. In his kitchen, Chef Folse prepares a healthier version of the Barbecued Shrimp, as well as Beef Bourguignon.