Dining with the Chef

Authentic Japanese Cooking: Fluffy Egg and Crab Stir-fry (2024x3)

Fecha de emisión: Ene 30, 2024

Learn about Japanese home cooking, based on traditional Japanese cooking techniques! Chef Saito's authentic recipes: (1) Fluffy Egg and Crab Stir-fry (2) Tomato with Sesame Syrup.