The Kitchen Wisdom of Cecilia Chiang

The Best Chinese Restaurant in America (1x3)

Fecha de emisión: Jul 16, 2016

The success of the Mandarin Restaurant in San Francisco during the early 1960s is recalled, as is Chang's decision to open a second location in Beverly Hills. Also: she and chefs Nancy Oakes and Dana Younkin make minced squab in lettuce cups, which was one of the Mandarin's signature dishes.