Cooking Basics: What Everyone Should Know

Making Your Own Pasta: Potato Gnocchi (1x13)

Fecha de emisión: Ene 01, 2019

Gnocchi, sometimes called Italian dumplings, is a pasta made with flour and potatoes. Learn about a few of the 200+ types of potatoes, their range of starch-to-moisture ratios, and which potatoes are best for making gnocchi. You’ll learn to mill, cut, and shape this pasta with a gnocchi pallet—and make a delicious sauce to accompany this Mediterranean comfort food.