Andrew Zimmern's Wild Game Kitchen
Andrew Zimmern's Wild Game Kitchen
Elk (1x6)
Fecha de emisión: Mar 22, 2022
Chef Andrew Zimmern grills bone-in elk chops with a simple mustard glaze over hardwood charcoal, served with mashed rutabaga and an irresistible topping of pan-seared bacon, apples and onions.
He loves to use a luxury cut for this one, loin, ribeye, back strap, or ribeye chops, tomahawk-style if you want to be really showy.
- Estrenada: Oct 2020
- Episodios: 23
- Seguidores: 1
- En emisión
- Outdoor Channel
- a las 0