Dining with the Chef
Authentic Japanese Cooking: Namban Marinated Tuna (2022x17)
Fecha de emisión: Jul 11, 2022
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Namban Marinated Tuna (2) White Mizu-yokan with Matcha Syrup.
- Estrenada: Abr 2012
- Episodios: 403
- Seguidores: 5
- En emisión
- NHK
- Lunes a las 8