Symon's Dinners Cooking Out
Symon's Dinners Cooking Out
Grilling All Grown Up (4x3)
Fecha de emisión: May 21, 2022
Michael Symon gets nostalgic, and with a few extra ingredients and some simple steps, he makes childhood favorites worthy of any dinner party. Starting with mac and cheese, he adds wine and a selection of mushrooms to transform the dish into a creamy Marsala and Mushroom Pasta Bake. Making toast is a basic skill for young cooks, but Michael pumps it up with his Rosemary Bruschetta, and his wife, Lizzie, makes Boozy Frozen Cream Bars.
- Estrenada: Jun 2020
- Episodios: 74
- Seguidores: 2
- En emisión
- Food Network
- Domingo a las 12