New Dotch Cooking Show

Hashed Beef vs Omelette Rice (1x2)

Fecha de emisión: Abr 21, 2005

Hayashi rice Chef: Jun Hida Special Ingredient: Beef from Erimo, Hokkaidō Omurice Chef: Naoki Saito Special Ingredient: Kinuko's "Bun-bun Tomato" Ketchup from Tomioka, Gunma