Food Unwrapped

Scotch Eggs, Supermarket Steaks, Honey for Children (20x2)

Fecha de emisión: Ago 30, 2021

Amanda Byram learns if there's anything Scottish at all about scotch eggs, and Matt Tebbutt heads for Argentina to find out what the red liquid in a supermarket steak is if not blood. Kate Quilton reports on the dangers of feeding honey to young children.