Jamie: Keep Cooking Family Favourites

Aubergine Parmesan Milanese and Crispy Salmon Tacos (2x5)

Fecha de emisión: Mar 22, 2021

Jamie turns the humble aubergine into something incredible, then fires up the barbecue to cook a speedy lunch of cajun-spiced salmon tacos, served in toasted tortillas topped with a zingy mango salsa.