Today I Found Out
Why Do Americans Refrigerate Their Eggs and Most Other Countries Don't? (2019x310)
Fecha de emisión: Nov 15, 2019
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More from TodayIFoundOut:
Why Some Countries Refrigerate Their Eggs And Others Don't
https://youtu.be/Xbqv1SuQJ0s?list=PLR0XuDegDqP0GESJ0DgpgTcThLJVEbFs8
The Curious Case of the Xzhibit Egg
https://youtu.be/PwCe7P-WzFQ?list=PLR0XuDegDqP3XRa-w_G0dy_aMMXj0Uq-k
In this video:
In supermarkets across the United States, Australia, and Japan, eggs can be found in the refrigerated section alongside other cold items such as milk and cheese. However, in most other countries of the world, eggs can be found stored at room temperature alongside nonperishable food items. People eat both kinds of eggs every day, usually without any ill effects. So why do some people refrigerate eggs and others don’t? The answer lies in the bacteria group known as salmonella and how a particular country chooses to make sure their eggs don’t get contaminated with it.
Want the text version?: http://www.todayifoundout.com/index.php/2015/11/americans-refrigerate-eggs-countries-dont/
Sources:
http://io9.com/americans-why-do-you-keep-refrigerating-your-eggs-1465309529
http://www.npr.org/sections/thesalt/2014/09/11/336330502/why-the-u-s-chills-its-eggs-and-most-of-the-world-
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