Royal Institution Lectures

Water and proteins: insights into the physics of life + Q&A (Sylvia McLain) (2017x4)

Fecha de emisión: Feb 24, 2017

From its effect on protein folding to its work as a universal solvent, the unique properties of water make it an indispensable ingredient for life. In this discourse, Sylvia McLain will explore the fundamental and mysterious role of water in life.