Burgers, Brew & 'Que

Smoked, Stuffed and Smothered (6x5)

Fecha de emisión: Ene 28, 2020

In San Diego, Michael Symon devours a delicious dumpling-inspired pork and shrimp burger and an elevated pub food classic. In Shreveport, La., a wood-fired pizza is topped with spicy roast chicken and sweet corn, and in Tulsa, a food truck serves pulled pork on a cornbread waffle and smoked meatballs with a cheesy surprise inside.