Burgers, Brew & 'Que
Dangerously Good Eats (4x14)
Fecha de emisión: Oct 23, 2018
Chef Michael Symon sinks his teeth into a burger in Memphis, Tenn., that's so dangerously good, innocent bystanders had better beware! Then pizza gets a brunch makeover in Atlanta with creamy scrambled eggs and crispy pancetta. Finally, Thai-style fried chicken and Caribbean jerk smoked ribs pack Texas-sized flavor into Houston's delicious melting pot.
- Estrenada: Jul 2015
- Episodios: 63
- Seguidores: 8
- Finalizado
- Cooking Channel
- Martes a las 21