Food Unwrapped
Crumpets, Baby Food, Mascarpone (13x2)
Fecha de emisión: Feb 19, 2018
Kate Quilton challenges Matt Tebbutt to make crumpets, and finds out how they get filled with unique holes. Jimmy Doherty looks into the unusually long shelf-life of baby food, and is introduced to a brand new machine that preserves food by using pressure instead of heat. And, in Italy, Matt finds out why mascarpone is more expensive than other soft cheeses.
- Estrenada: Sept 2012
- Episodios: 172
- Seguidores: 21
- En emisión
- Channel 4
- Lunes a las 20