Bizarre Foods: Delicious Destinations

Scottish Highlands (7x1)

Fecha de emisión: Ene 02, 2018

Andrew Zimmern explores the bountiful larder and proud history that provides chefs in the Scottish Highlands with the building blocks for uniquely Highland dishes. From lean, flavorful Highland beef and sweet, buttery shellfish to handheld meat pies and smoked salmon, these hearty meals are shaped by seasonal ingredients and bountiful natural resources.