Brunch at Bobby's
The Savory Side of Brunch (6x12)
Fecha de emisión: Feb 21, 2016
Chef Bobby Flay is whipping up a crowd-pleasing brunch of classically sweet dishes reimagined with savory flavors, like Stuffed French Toast with Gruyere, Mustard Greens and Double-Smoked Bacon, Ham and Cheese Scones with Roasted Tomatoes, and a Yogurt Bowl with Savory Toppings like beets, cucumbers and chickpeas. To drink, he's reinvented another brunch classic with his Verde Mary. (Episode: AS0611H)
- Estrenada: Oct 2010
- Episodios: 91
- Seguidores: 3
- Finalizado
- Cooking Channel
- Desconocido