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Sæsoner 2
Udgivelsesdato
Jan 07, 2017
How vinegar can bring out the flavors of walleye, lobster and crawfish.
How vinegar can bring out the flavors of walleye, lobster and crawfish.
Udgivelsesdato
Jan 14, 2017
Cocktails can be inspiration for cooking great seafood.
Cocktails can be inspiration for cooking great seafood.
Udgivelsesdato
Jan 21, 2017
How to prepare cold dishes with arctic char and shrimp.
How to prepare cold dishes with arctic char and shrimp.
Udgivelsesdato
Jan 28, 2017
Have fun wrapping seafood to create delicious dishes with swordfish and shrimp.
Have fun wrapping seafood to create delicious dishes with swordfish and shrimp.
Udgivelsesdato
Feb 04, 2017
Spencer Watts cooks up tasty haddock and escargot treats using garlic.
Spencer Watts cooks up tasty haddock and escargot treats using garlic.
Udgivelsesdato
Feb 11, 2017
Chef Spencer Watts shows how much flavor seeds can add to sole and squid.
Chef Spencer Watts shows how much flavor seeds can add to sole and squid.
Udgivelsesdato
Feb 18, 2017
Spencer spices things up as he makes pepper-inspired dishes with catfish and clams.
Spencer spices things up as he makes pepper-inspired dishes with catfish and clams.
Udgivelsesdato
Feb 25, 2017
Spencer dresses sablefish in a mole sauce that has a hint of maple and chocolate; lobster has its sweet side.
Spencer dresses sablefish in a mole sauce that has a hint of maple and chocolate; lobster has its sweet side.
Udgivelsesdato
Mar 04, 2017
Chef Spencer Watts cooks up fast faves using scallops and trout, all done in under 30 minutes.
Chef Spencer Watts cooks up fast faves using scallops and trout, all done in under 30 minutes.
Udgivelsesdato
Mar 11, 2017
Chef Spencer Watts mixes the sweet flavors of fruit with fish as he makes dishes with salmon and scallops.
Chef Spencer Watts mixes the sweet flavors of fruit with fish as he makes dishes with salmon and scallops.
Udgivelsesdato
Mar 18, 2017
Chef Spencer Watts creates some dairy-infused dishes using red snapper and scampi.
Chef Spencer Watts creates some dairy-infused dishes using red snapper and scampi.
Udgivelsesdato
Mar 25, 2017
Chef Spencer Watts creates recipes that combine sour and tart flavors with grouper clams.
Chef Spencer Watts creates recipes that combine sour and tart flavors with grouper clams.
Udgivelsesdato
Apr 01, 2017
Chef Spencer Watts demonstrates how a little caffeinated flavour can bring your fish dish to the next level.
Chef Spencer Watts demonstrates how a little caffeinated flavour can bring your fish dish to the next level.
Udgivelsesdato
Apr 08, 2017
Chef Spencer Watts shows how you can blend meat and seafood flavours to create tantalizing surf and turf dishes.
Chef Spencer Watts shows how you can blend meat and seafood flavours to create tantalizing surf and turf dishes.
Udgivelsesdato
Apr 15, 2017
Chef Spencer Watts shows how cooking with whole fish and shellfish is an opportunity for fantastic flavour.
Chef Spencer Watts shows how cooking with whole fish and shellfish is an opportunity for fantastic flavour.
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