Antonio Carluccio's Italian Feast

Umbria (1x4)

Udgivelsesdato: Okt 08, 1996

In Umbria, Antonio searches for his beloved truffles. He also attends the annual grape-picking festival and brings all of his fungus-finding expertise to bear on a porcini mushroom hunt, before turning his quarry into a delicious meal. Recipes include a rustic lentil and sausage casserole, sauteed mushrooms with chili and garlic, and pasta with white truffle sauce.