New Scandinavian Cooking

New Scandinavian Cooking

Many Flavors of Lamb (7x6)


Udgivelsesdato: Maj 22, 2010

Andreas travels through the South Western part of Norway and Rogaland during the annual sheep gathering. Andreas cooks beer-braised lamb shanks with sweet onions, pepper fried lamb liver, followed by ‘A One Pot Wonder’, lamb with rutabaga and mustard seeds and finally, a scientific twist on the Sunday roast.

  • Premieret: Maj 2003
  • Afsnit: 164
  • Følgere: 4
  • Slut
  • PBS
  • Lørdag