New Scandinavian Cooking
Mighty Volcanic Oven (10x5)
Udgivelsesdato: Maj 04, 2013
Andreas visits hot spots around Iceland, where he grills lamb on a volcano, and cooks salmon and vegetables in a secluded geyser. The heat is also used to make artisanal salt. Andreas makes salt-baked, herb-infused trout.
- Premieret: Maj 2003
- Afsnit: 164
- Følgere: 4