Anthony Bourdain Explains Everything
Anthony Bourdain Explains Everything
How to Choose the Best Cut of Steak (1x2)
Udgivelsesdato: Aug 31, 2016
Master chef and best-selling author, Anthony Bourdain, says beef tenderloin, the cut filet mignon comes from, isn't worth cooking. For a good steak, he uses cuts that don't have such a high price tag.
- Premieret: Aug 2016
- Afsnit: 7
- Følgere: 0