Dining with the Chef

Rika's TOKYO CUISINE: Golden-brown Tonkatsu (2024x17)

Udgivelsesdato: Jul 30, 2024

Dress a thick, fresh pork loin in fluffy breadcrumbs, then fry until golden. Crispy on the outside, juicy on the inside—savor tonkatsu perfection from Chef Rika's and an artisan chef in Tokyo.