Andrew Zimmern's Wild Game Kitchen
Andrew Zimmern's Wild Game Kitchen
Nashville Hot Pheasant and Mint Basil Lemonade (3x8)
Udgivelsesdato: Mar 12, 2024
Chef Andrew Zimmern takes a spin on Nashville-style hot fried chicken. Hot and spicy, batter coated, crispy fried pheasant is paired with a spinach salad topped with bacon vinaigrette and ice cold mint basil lemonade.
- Premieret: Okt 2020
- Afsnit: 23
- Følgere: 1
- Kørende
- Outdoor Channel
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