A Taste of Louisiana with Chef John Folse

Wild Hog / Sources of Wild Game (12x26)

Sæsonafslutning

Udgivelsesdato: Jun 02, 2011

Chef John Folse visits the Eunice Superette, a slaughterhouse and butcher shop in Eunice, Louisiana. He meets with Andy Thibodaux, a butcher, and Chris Hughes, the owner of Broken Arrow Ranch in Texas, who discuss the regulations concerning the sale of wild game.

Rang #

Premieret: Okt 1990
Afsnit: 221
Følgere: 0

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PBS
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