Born to Cook: Jack Stein Down Under

Abalone, Truffles & Cherries (1x1)

Udgivelsesdato: Aug 17, 2017

Jack Stein is in the Margaret River for the annual pilgrimage to Gourmet Escape. Jack's on a mission to find fresh inspiration and unique inspiration in the foodie Mecca of Australia's South-West. He starts his journey aboard an abalone vessel before heading to Manjimup to train up some truffle dogs in the art of the hunt. He ends the day with a picturesque stroll through a cherry orchard, bonding with the workers.