The Good Cook
Baked Pappardelle with Pancetta and Porcini Mushrooms - Scallops Beurre Blanc - Salade Niçoise - Coq au Vin - Sticky Toffee Pudding (1x1)
Udgivelsesdato: Jul 08, 2011
Simon shows how to create a delicious simple pasta dish, baked pappardelle with pancetta and porcini, scallops in a white butter sauce, salad Niçoise, a fantastic coq au vin and a sticky toffee pudding.
Recipes: http://www.bbc.co.uk/food/programmes/b012gg7q
- Premieret: Jul 2011
- Afsnit: 6
- Følgere: 0
- Slut
- BBC One
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