Symon's Dinners Cooking Out
Symon's Dinners Cooking Out
Hot and Kinda Fast Brisket (3x4)
Udgivelsesdato: Jun 19, 2021
Michael Symon starts with a lesson on how to create the perfect smoked brisket with his pastrami rubbed brisket; while Michael waits, he whips up his Pap's favourite rye spaetzle and his Dad's favourite grilled cabbage.
- Premieret: Jun 2020
- Afsnit: 67
- Følgere: 2
- Kørende
- Food Network
- Søndag på 12