Bizarre Foods: Delicious Destinations

Southern Comfort Foods (11x11)

Udgivelsesdato: Jun 07, 2021

Andrew Zimmern explores the comfort food of the South. He visits a historic cafe in Atlanta for fried chicken, a Memphis joint for ribs and a Jackson, MS, institution for authentic soul food. Then he checks out biscuits in Nashville, oysters and frogmore stew near Charleston, SC, and finally shrimp and grits in Savannah.