Barefoot Contessa

Dare to Be Different (16x5)

Udgivelsesdato: Feb 18, 2012

Ina's making over classic dishes and turning up the volume with new ingredients and cooking methods. By daring to be different Ina transforms dishes with a big flavor payoff. There's Easy Parmesan Risotto, deconstructed Strawberry Shortcakes and a new take on breakfast, Eggs Columbian, a favorite at local cafe and specialty food store Mary's Marvelous. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-16.html?oc=linkback