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Daniel Boulud Challenges Amateur Cook To Keep Up With Him (1x3)

Udgivelsesdato: Nov 02, 2017

French chef Daniel Boulud challenges amateur cook Jessica to keep up with him as they progress through Boulud's Tunisian brik pastry recipe in 15 minutes with their backs to each other. Without the benefit of visual aids, Jessica attempts to keep up with chef Boulud's hurried audio instructions (and accent).