The Secret Life Of

Secret Life of Bread Spreads (5x2)

Udgivelsesdato: Apr 24, 2006

Jim O'Connor explores the history and popularity of delicious bread toppings, including mustard, olive tapenade, jams and jellies. A family run New Jersey mustard company is visited, as well as a popular Los Angeles Italian restaurant for olive tapenade, and a small San Francisco company known for its innovative, flavorful jams and jellies.