Delia's How To Cook

Real Potatoes (1x8)

Udgivelsesdato: Dec 01, 1998

This week focusing on the potato. Delia prepares creamy mash and crunchy-skinned jacket potatoes with various fillings. Plus roast potatoes with saffron, warm new potatoes in a roquefort salad and two types of gnocchi, the classic Italian potato dish.