Martha Stewart's Cooking School

Martha Stewart's Cooking School

Pasta (2x5)


Ausstrahlung: Mai 02, 2013

Explore the art of making fresh pasta from scratch with Martha and her friend Michael White, chef, restaurateur, and pasta specialist. You’ll learn how to make the dough and then form it into strands by hand or with a pasta machine, as well as hand-shaping dough into shapes such as farfalle and tortelli.

  • Premiere: Sep 2012
  • Episoden: 65
  • Anhänger: 4
  • Geendet
  • PBS
  • Samstag um 16