Host Jesse Palmer divides the eight remaining chefs into teams to craft exquisite laminated dough pastries worthy of display in a world-class patisserie case. Each pastry case must feature a mix of sweet and savory items and colorful decor that shows off their creativity. Collaboration is key, but every chef carries the individual responsibility of making one sweet and one savory pastry to complete their team's stunning, cohesive collection. The bottom team will be up for elimination, and judges Duff Goldman and Bryan Ford decide which chef will leave the kitchen.
