Martha Stewart's Cooking School
Martha Stewart's Cooking School
Butchering (1x5)
Ausstrahlung: Nov 01, 2012
Master class on meat with fourth-generation butcher Evan Lobel includes cutting up a whole chicken, spatchcocking a Cornish game hen, butterflying a leg of lamb, butchering a beef tenderloin, and making medallions from pork loin.
- Premiere: Sep 2012
- Episoden: 65
- Anhänger: 4
- Geendet
- PBS
- Samstag um 16