Barley and Hops Brewing

Stabilizing, clarifying and de gasing wine in a fastferment (1x14)

Ausstrahlung: Okt 15, 2015

We explain the process of stabilizing wine. The reasons for stabilizing and follow that with clarifying and de-gasing wine. We spend time explaining the importance of each step as well as demonstrating our technique. We stress that there are many techniques and all work well. It is more personality driven.