Dining with the Chef
Authentic Japanese Cooking: Fluffy Egg and Crab Stir-fry (2024x3)
Ausstrahlung: Jan 30, 2024
Learn about Japanese home cooking, based on traditional Japanese cooking techniques! Chef Saito's authentic recipes: (1) Fluffy Egg and Crab Stir-fry (2) Tomato with Sesame Syrup.
- Premiere: Apr 2012
- Episoden: 403
- Anhänger: 5