Boy Meets Grill

Boy Meets Grill

Short Ribs and Shrimp (2x1)


Ausstrahlung: Mai 31, 2004

Chef Flay visits a Korean grocery called the Han Ah Reum Market in Flushing, New York. Here collects the right ingredients to make the perfect Korean meal. The menu features Korean BBQ short ribs, a sesame garlic marinade, kimchee salad, and grilled shrimp in lettuce leaves with serrano-mint sauce.

  • Premiere: Mai 2003
  • Episoden: 77
  • Anhänger: 1
  • Geendet
  • Food Network
  • Mittwoch