Boy Meets Grill
Short Ribs and Shrimp (2x1)
Ausstrahlung: Mai 31, 2004
Chef Flay visits a Korean grocery called the Han Ah Reum Market in Flushing, New York. Here collects the right ingredients to make the perfect Korean meal. The menu features Korean BBQ short ribs, a sesame garlic marinade, kimchee salad, and grilled shrimp in lettuce leaves with serrano-mint sauce.
- Premiere: Mai 2003
- Episoden: 77
- Anhänger: 1
- Geendet
- Food Network
- Mittwoch